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Sweet Potato Latte
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Adventurous
Expand your horizons with unusual ingredient combos.

Sweet Potato Latte

Ingredients
Milk 200ml
Sweet potato (boiled) 100g
Preparation
  1. Close the juice cap and the lever and fill the chamber with milk.
  2. Cut the boiled sweet potato into small cubes and add them to your Hurom juicer.
  3. Operate the Hurom juicer until all ingredients are well mixed.
  4. When the extraction is almost finished, place the lever in a half-open position to release the compressed pulp.
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